Name: Kasama Single Malt Whisky - Special Release
SKU: 3305
Price: 13.95 GBP
Availability: OutOfStock

Description

For this special batch of chocolate, Kasama roasted their Costa Esmeraldas cacao beans, then cracked them into nibs and aged them in an oak cask with Odd Society Distillery’s Commodore single malt whisky for 4 weeks, turning the barrel twice a day. The nibs were then dried and stone ground to create a deliciously rich dark chocolate with oak and whisky notes.

Additional information

Weight	55 g
Maker Name	Kasama
Maker Country	Canada
Bean Origin	Ecuador
Dietary & Lifestyle	Vegan
Ingredients	See 'Nutrition'
Awards	International Chocolate Awards Bronze – Americas, International Chocolate Awards Silver – World

Brand

Kasama

Kasama Chocolate is a group of friends from Vancouver who started making small batch, bean-to-bar chocolate with cocoa from the Philippines in 2015. The word "Kasama" means friendship, camaraderie and collaboration. Kasama's award winning chocolate is hand-crafted in Vancouver, British Columbia, Canada.

Nutrition

Nutrition Information per 55g bar:

Energy 326kcal

Total Fat 24g
– Saturated 13g

Carbohydrates 25g
– Sugar 17g

Protein 5g

Salt 7mg

Refer to ‘Additional Information’ for allergens

Ingredients

whisky barrel aged cocoa nibs, unrefined organic cane sugar, organic cocoa butter

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