Kasama Davao (Mindanao, Philippines) 70%


Out of stock



This bar has a Best Before End date of 31/07/2022

In the foothills of Mount Talomo, in Davao in the southern Philippines, lies a land teeming with fruit, including durian, rambutan, highland bananas, and cacao trees. The cacao beans used to make this chocolate are from the spring 2019 harvest, and have delicate notes of honey, pear, and toffee.

Additional information

Weight 55 g
Maker Name

Maker Country

Bean Origin

Dietary & Lifestyle

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Cocoa Percentage


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Kasama Chocolate is a group of friends from Vancouver who started making small batch, bean-to-bar chocolate with cocoa from the Philippines in 2015. The word "Kasama" means friendship, camaraderie and collaboration. Kasama's award winning chocolate is hand-crafted in Vancouver, British Columbia, Canada.


Nutrition Information per 55g bar:

Energy        322kcal

Total Fat         23g
– Saturated       13g

Carbohydrates     25g
– Sugar           17g

Protein            5g

Salt              7mg

Refer to ‘Additional Information’ for allergens


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