Description
Round creamy milk chocolate with hints of citrus and caramel.
Certified Organic – the cocoa beans come from Åkesson’s plantation located in the Sambirano Valley, in the North-West of Madagascar, The Ambolikapiky Plantation is part of Bertil Åkesson’s 2000ha Bejofo Estate.
Brand
Fjåk Chocolate
Made in Eidfjord in Norway, Fjåk Chocolate combines fine cacao from all over the world with traditional Nordic ingredients and flavours.
Fjåk is the first bean-to-bar chocolate maker in Norway. Their popularity has grown internationally in the past years, thanks to their unique inclusion bars and multiple international awards.
Nutrition
Nutrition Information per 100g:
Energy 625kcal
Total Fat 53g
– Saturated 32g
Carbohydrates 25g
– Sugar 20g
Protein 12g
Salt 0g
Refer to ‘Additional Information’ for allergens
Ingredients
organic cocoa beans, organic cane sugar, organic milk powder, organic cocoa butter
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