Mission Chocolate Umbu 70%

£7.95

Dark chocolate with Umbu fruit

Out of stock

Description

Umbu is a soft fleshed fruit, green/yellow in colour, and sweet and sour in taste. It is the size of a large grape, soft like a ripe fig, and juicy like a tomato. The Umbu tree is the most important tree in the Caatinga Biome – it is harvested in the wild by families that deliver them to cooperatives to get turned into preserves.

Part of Mission Chocolate’s BRAZIL BIOMES PROJECT which highlights ingredients that are:

  • Native to Brazil
  • Grow wild
  • Are endangered
  • Promote environmental preservation
  • Encourage community development
  • Are accessible and taste great

Additional information

Weight 60 g
Bean Origin

Maker Country

Maker Name

Cocoa Percentage

Dietary & Lifestyle

Brand

Mission Chocolate

Mission Chocolate bean to bar chocolate maker, based in São Paulo, Brazil use ingredients that are native to the Americas. The founder Arcelia Gallardo previously trained as a chocolatier, working in Los Angeles and Berkeley, California, and now finds herself working as a chocolate maker in Brazil.  Their chocolates are the most awarded in Brazil, with 50 national and international prizes in the last 5 years. They use ingredients that are: native to the Americas, grow wild, are endangered, promote environmental preservation, encourage community development and taste great. Their farmers receive almost 4 times more than the market price, buying directly from the producer, with no middle person involved. They visit and speak with the farmers often, including their organic sugar producer – working to create the best product.

Nutrition

Nutrition Information per 20g:

Energy        115kcal

Total Fat          8g

– Saturated        5g

Carbohydrates     10g

Protein          1.4g

Salt             16mg

Refer to ‘Additional Information’ for allergens

Ingredients

organic cacao, organic sugar, organic candied umbu, cocoa butter

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