Description
Criollo cocoa from the Antioquia region of Colombia
Tasting notes of citrus fruits, nuts & spices
Awarded bronze at the International Chocolate Awards in 2018.
Additional information
| Weight | 80 g |
|---|---|
| Net Weight | |
| Maker Country | |
| Maker Name | |
| Ingredients | |
| Dietary & Lifestyle | |
| Bean Origin | |
| Cocoa Percentage | |
| Tasting Notes | |
| Bean Variety | |
| Awards |
Brand
Ara Chocolat
Ara Chocolat, founded by a Venezuelan couple, Andrรฉs and Sabrina, is a micro batch Parisian chocolate shop and bean-to-bar chocolate maker.
They make chocolate from heirloom cocoas that Andrรฉs carefully chooses and buys directly from small cocoa growers and cooperatives in Latin America.
Nutrition
Nutrition Information per 100g:
Energyย ย ย ย 454kcal
Total Fatย ย ย ย 32.1g
– Saturatedย ย ย 20.5g
Carbohydratesย ย ย 30g
– Sugarย ย ย ย ย ย 30g
Proteinย ย ย ย ย 5.9g
Saltย ย ย ย ย ย ย 15mg
Refer to ‘Additional Information’ for allergens
Ingredients
cocoa nibs, unrefined cane sugar, cocoa butter
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