Shoukâ Philippines 73%

£6.95

Silver ICA and Bronze AoC award winning bar with cocoa from Davao in the Philippines

In stock

Brand:Shoukâ

Description

Harana cocoa is unique due to its careful selection of beans from 8 different farms working with 100% Brazilian Criollo cocoa trees, a hybrid of Trinitario. In 2015, Mark O’campo and Kelly Go started “Auro” a local bean sourcing company with the aim of reviving the Filipino chocolate culture by focusing on premium quality cocoa. Louie, Auro’s field expert, visits farms frequently to assist with good agricultural practices, harvesting techniques, organic farming, and pest and disease control. Thanks to his efforts, the value and quality of Harana cocoa has improved considerably as well as the incomes of local farmers.

This Philippines 73% bar was awarded a Bean-To-Bar Europe Silver medal at the International Chocolate Awards 2021-2022, and Bronze by the Academy of Chocolate in 2022.

Brand

Shoukâ

Housed in a former restaurant and bar in Chamonix Mont-Blanc, in Haute-Savoie, Shoukâ chocolate makers and coffee roasters craft bean-to-bar chocolate and bean-to-cup coffee. "In a friendly atmosphere, our desire is to control the entire production chain and to offer a wide range of roasted products with authentic taste and quality, respecting the nature of the raw materials that compose them and the people who cultivate them."

Additional information

Weight 80 g
Maker Country

Maker Name

Shoukâ

Dietary & Lifestyle

,

Bean Origin

Cocoa Percentage

Bean Variety

Tasting Notes

,

Cocoa Source

Davao-Harana

Awards

,

Nutrition

Nutrition Information per 100g:

Energy 2419jK/578kcal

Total Fat       41.5g

– Saturated     25.6g

Carbohydrates   43.8g

– Sugar           27g

Protein          8.4g

Refer to ‘Additional Information’ for allergens

Ingredients

cocoa beans, organic cane sugar, organic cocoa butter

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