Luisa’s Vegan Chocolate Solomon Islands 75%

£4.45

cocoa from the idyllic Guadalcanal of the Solomon Islands.

Out of stock

Description

Directly sourced single origin cacao from David Kebu’s family farm in the idyllic Guadalcanal of the Solomon Islands.

Taste notes: aromatic date notes build into an abundance of red fruits. Leaves a lingering hint of citrus.

Awards: 2* Great Taste Awards 2020 & Bronze Academy of Chocolate 2020

 

Additional information

Weight 60 g
Net Weight

Dietary & Lifestyle

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Maker Country

Maker Name

Awards

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Cocoa Percentage

Bean Origin

Tasting Notes

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Brand

Luisa's Vegan Chocolates

Once upon a time, Luisa was a textiles teacher that always carried chocolate in her bag.  Now, Luisa handcrafts multi award-winning bean-to-bar chocolate from her small-scale, ethical chocolate makery in Nottingham. Passionate about fine quality craft chocolate, Luisa makes all her chocolate with love from the beans all the way to the bar, with autonomy over every step of the process. This begins with directly sourcing the finest quality cacao from family run cacao farms. The team have been out to meet the farmers to ensure ethical working conditions and build strong and powerful relationships, always paying the farmers a better-than-fair price for their great beans. packaging is 100% compostable & biodegradable.

Nutrition

Nutrition Information per 100g:

Energy 2400kJ/579kcal

Total Fat         44g

– Saturated       27g

Carbohydrates     31g

– Sugar           26g

Protein          9.6g

Salt           <0.02g

Refer to ‘Additional Information’ for allergens

Ingredients

cocoa mass, unrefined sugar, cocoa butter

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