60% Plain Dark Chocolate Bar made with Arriba Nacional Cacao.
For a long time, Ecuador has been, and remains, the world’s most important producer of fine or flavour cacao. The traditional, distinctive flavour known as Arriba, particularly sought after by makers of fine, high-quality chocolate, is a special characteristic of the Cacao Nacional variety of beans, native to Ecuador.
Expect complex flavours with floral and aromatic notes with this 60% cacao bar.
This bar has a velvety texture that melts slowly in your mouth.
Weight: 50 grams
Ingredients: cocoa beans, unrefined cane sugar.
Produced in a kitchen that also handles nuts.