Name: SOMA Bachelor's Hall - Jamaica 70%
SKU: 5034
Price: 9.95 GBP
Availability: OutOfStock

Description

“Our friend Desmond – farmer, philosopher and madman (all the right traits for growing incredible cacao) – owns Bachelor Hall Estates, left to him by his grandfather. His 1,000 acre farm is fed by 2 natural fresh water springs is in a unique location in the valley between the spiritual & majestic Blue and John Crow mountains.

The cacao seedlings were originally transplanted from Trinidad in the 1800s growing naturally without any fertilizer. On our last visit, we hiked up to the highest point on the farm – the breathtaking beauty of the sea, forest, and mountains surrounded us in every direction.”

Origin: St Thomas Parish, Jamaica
Notes: cashews, honey, cherry, wood, rum

Awards:
International Chocolate Awards:
2016 World- Silver
2016 America /Asia- Bronze
2017 America/Asia- Silver
Academy of Chocolate Awards:
2017- Bronze

Additional information

Weight	65 g
Maker Country	Canada
Maker Name	SOMA chocolatemaker
Bean Origin	Jamaica
Cocoa Percentage	70
Awards	Academy of Chocolate Bronze Winner, International Chocolate Awards Silver – World
Tasting Notes	cashew, cherry, honey, rum, wood

Brand

SOMA

SOMA chocolate maker of Toronto was founded by David Castellan and Cynthia Leung, who are committed to finding new ways to create and enjoy chocolate. They started out in 2003 and now, thanks to the support of their loyal chocolate-obsessed customers, have grown to two stores and a small factory.

Nutrition

Nutrition Information per 33g (half bar):

Energy 190kcal

Total Fat 14g
– Saturated 8g

Carbohydrates 15g
– Sugar 10g

Protein 2g

Salt 0mg

Refer to ‘Additional Information’ for allergens

Ingredients

cocoa nibs, organic cane sugar, cocoa butter

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