Yuyariway

Chocolate makers Angel and Melania from Arequipa follow a distinctive process behind their infused chocolate bars. From the careful gathering of local herbs to their meticulous infusion protocol, Yuyariway bars offer a unique botanical journey.

Yuyariway is an artisanal chocolate brand produced in Cusco, Peru, known for its single-origin cacao and distinctive flavors sourced from local ingredients. Its name comes from the indigenous Quechua language and translates to “Remember Me.”

The brand focuses on crafting high-quality organic chocolate bars using fine-flavor cacao beans. Their range includes both pure cacao percentage bars and flavored varieties that incorporate traditional Peruvian botanicals such as lemongrass and lemon verbena.