Kasama Wallflower Gin

£13.95

Out of stock

Brand:Kasama

Description

For this special batch of chocolate, Kasama aged their Papua New Guinea cacao beans in an oak cask for 4 weeks with Odd Society Distillery’s Wallflower Gin, then stone ground them with juniper berries.

As the chocolate melts on your tongue, imagine yourself at a quaint cocktail party in the middle of a botanical garden. Breathe in deeply, and let the flavours unfold, like an elegant floral bouquet, with aromas of fresh cut evergreens, and hints of orange blossom.

Brand

Kasama

Kasama Chocolate is a group of friends from Vancouver who started making small batch, bean-to-bar chocolate with cocoa from the Philippines in 2015. The word "Kasama" means friendship, camaraderie and collaboration. Kasama's award winning chocolate is hand-crafted in Vancouver, British Columbia, Canada.

Additional information

Weight 55 g
Maker Name

Kasama

Maker Country

Bean Origin

Dietary & Lifestyle

,

Ingredients

Nutrition

Nutrition Information per 55g bar:

Energy        326kcal

Total Fat         24g
– Saturated       13g

Carbohydrates     25g
– Sugar           17g

Protein            5g

Salt              7mg

Refer to ‘Additional Information’ for allergens

Ingredients

gin barrel aged cocoa nibs, unrefined organic cane sugar, organic cocoa butter, juniper berries

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