SOMA Spark of Joy Bar- Brown Butter, Roasted Pear and Walnut

£11.95

Cocoa from Hacienda Victoria, Ecuador and Pears from Warner’s Farms, Niagara, Canada

In stock

Brand:SOMA

Description

“A bar to celebrate the holidays. 

Pears grown in the Niagara fruit belt, sliced thin and slow-roasted until they are golden gems. The pears are nestled onto a base of brown butter chocolate and finished off with a sprinkle of slow-roasted candied walnuts. 

Rich and warm… an edible spark of joy to send out to your peeps.

Pairing tip: eat with the stinkiest blue cheese you can find, it’s AOK to slather it straight on the bar.” 

Additional information

Weight 85 g
Net Weight

Maker Country

Maker Name

Bean Origin

Cocoa Source

Dietary & Lifestyle

,

Brand

SOMA

SOMA chocolate maker of Toronto was founded by David Castellan and Cynthia Leung, who are committed to finding new ways to create and enjoy chocolate. They started out in 2003 and now, thanks to the support of their loyal chocolate-obsessed customers, have grown to two stores and a small factory.

Nutrition

Nutrition Information per 33g (half bar):

Energy        180kcal

Total Fat         12g
– Saturated        7g

Carbohydrates     15g
– Sugar           12g

Protein            4g

Salt             45mg

Refer to ‘Additional Information’ for allergens

Ingredients

organic cane sugar, cocoa nibs, skim milk powder, cocoa butter, walnuts, pears, sunflower lecithin, vanilla bean, butter

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