Allo Simonne Ariari Colombia 82%

£9.95

Tasting notes of date and nutmeg with earthy undertones

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Description

Owned by the Hoyos family, the Santa Maria farm is located in the Orinoco region of Colombia, a picturesque location known for its exceptional cacao culture. Their unique cacao beans have inspired the creation of a robust 82% dark chocolate with spicy notes..

Additional information

Weight 80 g
Net Weight

Dietary & Lifestyle

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Maker Country

Maker Name

Bean Origin

Cocoa Percentage

Tasting Notes

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Brand

Allo Simonne

A graduate of the Provincial Hotel School of Namur in Belgium, Quentin Ryckaert developed an interest in pastry and chocolate making upon leaving. For his part, Vincent Coja, a trained roofer, has worked in the construction field for more than 15 years. Their friendship first developed in Belgium, where they were natives, before taking a new turn a few years later, in Montreal, when they decided to embark on a new adventure: developing and sharing their common love for quality, local and refined chocolate spreads. Allo Simonne was born in 2018. Inspired by Quentin's grandmother (who bears the name Simonne Allo), the entrepreneurs launched a range of generous and delicious spreads. “She was a woman who loved good things and was resolutely modern. We find in our products her taste for goodness, beauty and the pleasure she took in sharing.” After the spreads, Allo Simonne turned to bean-to-bar tablets, appearing in 2023, entirely imagined, developed and produced in their workshop in Montreal.

Nutrition

Nutrition Information per 28g (half bar):

Energy        170kcal

Total Fat         13g

– Saturated        8g

Carbohydrates     11g

– Sugar            5g

Protein            2g

Salt              0mg

Refer to ‘Additional Information’ for allergens

Ingredients

cocoa beans, organic cane sugar, cocoa butter

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