£6.95
A touch of caramelized milk brings roundness to Peruvian beans
Out of stock
Off the beaten track, this โdark milkyโ is unclassifiable: halfway between a dark chocolate and a milk chocolate.ย In our factory, the beans are roasted over low heat, slowly ground with a stone mill and matured for several weeks.ย A touch of caramelized milk brings roundness and deliciousness to this exceptional bean from the Morropรณn region, in Peru.
This bar was awarded European Gold (Organic) at the International Chocolate Awards 2023
| Weight | 60 g |
|---|---|
| Maker Country | |
| Dietary & Lifestyle | |
| Bean Origin | |
| Awards | |
| Maker | Barre Clandestine |
Nutrition Information per 100g:
Energy 2441kJ/586kcal
Total Fatย ย ย ย ย 41g
– Saturatedย ย ย ย 27g
Carbohydratesย ย ย 33g
– Sugarย ย ย ย ย ย 30g
Proteinย ย ย ย ย ย 10g
Saltย ย ย ย ย ย ย ย 0g
Refer to ‘Additional Information’ for allergens
organic cocoa beans (48%), organic cane sugar (24.5%), organic cocoa butter (14%), organic cow’s milk powder (13.5%)
This bar is made by Barre Clandestine.
The cocoa for this chocolate comes from Peru.
This chocolate is made in France.
This chocolate has received the following recognition: International Chocolate Awards Gold - Organic - Europe.
Bean-to-bar chocolate is made by the chocolate maker starting with cocoa beans and controlling the process from roasting and grinding through to the finished chocolate.
We aim to dispatch UK orders on the next working day, using Royal Mail 48H tracked. Check our delivery information page for shipping to other countries and any current delays.
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