Description
“This balanced, creamy chocolate is extremely accessible to less trained tongues.”
The cocoa, sourced from Colombian agroforestry farms, is transported by sailboat to reduce environmental impact.
New
Coup de Chocolat bar Charlie – 72% Tumaco
£6.95
Tasting notes of raisin, almond, vanilla and coffee
In stock
Brand:Coup de Chocolat
Additional information
| Weight | 52 g |
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| Net Weight | |
| Maker Name | |
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| Cocoa Percentage | |
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| Awards | International Chocolate Awards Bronze – World, International Chocolate Awards Silver – Europe, Great Taste awards โโ |
| Tasting Notes |
Brand
Coup de Chocolat
Coup de Chocolat, led by Caroline Huyghe in Antwerp, produces gourmet chocolate with minimal waste and emissions. Their cocoa, sourced from Colombian agroforestry farms, is transported by sailboat to reduce environmental impact. Unlike industrial chocolate, which relies on mass-produced beans and contributes to deforestation, Coup de Chocolat preserves rare cocoa varieties by paying farmers fair prices and ensuring ethical production. Their beans are fermented and roasted at origin, creating added value while maintaining quality.
Coup de Chocolat advocates for better chocolateโless quantity, more quality, and a fairer system for farmers and the planet.
Nutrition
Nutrition Information per 100g:
Energy 2830kJ/556kcal
Total Fatย ย ย ย ย 41g
– Saturatedย ย ย ย 24g
Carbohydratesย ย ย 34g
– Sugarย ย ย ย ย ย 19g
Proteinย ย ย ย ย ย 8g
Saltย ย ย ย ย ย ย ย 0g
Refer to ‘Additional Information’ for allergens
Ingredients
cocoa, cane sugar
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