£7.50
Featuring award winning cacao from the Mava Ottange plantation in Madagascar
In stock
This bar features award winning cacao from the Mava Ottange plantation in Madagascar. On the palate it is instantly recognisable: a distinctive spicy and nutty cocoa taste and vibrant citrus fruit flavours, with an exuberant tropical fruit finish. Itโs one of our absolute favourites and as unique as the island it comes from.
| Weight | 78 g |
|---|---|
| Net Weight | 62 g |
| Cocoa Percentage | |
| Dietary & Lifestyle | |
| Bean Origin | |
| Maker Country | |
| Cocoa Source | |
| Maker | London Chocolate |
Nutrition Information per 100g:
Energyย ย ย ย 565kcal
Total Fatย ย ย ย 33.5g
– Saturatedย ย ย ย 21g
Carbohydratesย ย 55.5g
– Sugarย ย ย ย ย 30.5g
Proteinย ย ย ย ย 8.5g
Saltย ย ย ย ย ย 0.08g
Refer to ‘Additional Information’ for allergens
cocoa beans, organic cane sugar (unrefined)
This bar is made by London Chocolate.
The cocoa for this chocolate comes from Madagascar, specifically Mava Ottange.
This chocolate contains 70% cocoa.
This chocolate is made in United Kingdom.
Bean-to-bar chocolate is made by the chocolate maker starting with cocoa beans and controlling the process from roasting and grinding through to the finished chocolate.
We aim to dispatch UK orders on the next working day, using Royal Mail 48H tracked. Check our delivery information page for shipping to other countries and any current delays.
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