SOMA Mr. Salazar, Costa Esmeraldas

£9.95

Cocoa from the Costa Esmeraldas single estate farm, owned by the Salazar family

Out of stock

Brand:SOMA

Description

Costa Esmeraldas is a single estate cacao farm owned by the Salazar family on the NW coast of Ecuador. The steep 100-hectare site is planted with Nacional-Venezolano Amarillo cacao. The pods are transported daily during harvest, beans meticulously fermented and sun-dried at their brand new post-harvest facility close to the farm.

Oranges, limes, lemons, plantain, bananas, guayaba, and papaya are grown interspersed with the cacao to reduce erosion on the steep terrain. Last time we met, Fredy Enrique Salazar passionately explained, “We also grow fruit because it feeds everyone on the farm”. Their land is beautiful—lush namesake emerald green hills layered in every direction.

Tasting notes: lemon, bread, cherries, balsamic vinegar, brownies, green banana

Additional information

Weight 65 g
Bean Origin

Cocoa Percentage

Ingredients

See 'Nutrition'

Tasting Notes

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Cocoa Source

Maker Country

Awards

Maker SOMA

Brand

SOMA

SOMA chocolate maker of Toronto was founded by David Castellan and Cynthia Leung, who are committed to finding new ways to create and enjoy chocolate. They started out in 2003 and now, thanks to the support of their loyal chocolate-obsessed customers, have grown to two stores and a small factory.

Nutrition

Nutrition Information per 33g (half bar):

Energy        190kcal

Total Fat         14g
– Saturated        8g

Carbohydrates     15g
– Sugar           10g

Protein            2g

Salt              0mg

Refer to ‘Additional Information’ for allergens

Ingredients

cocoa nibs, organic cane sugar, cocoa butter

Who makes this chocolate?

This bar is made by SOMA.

Where does the cocoa come from?

The cocoa for this chocolate comes from Ecuador, specifically Costa Esmeraldas.

What cocoa percentage is this chocolate?

This chocolate contains 70% cocoa.

Where is this chocolate made?

This chocolate is made in Canada.

Has this chocolate won any awards?

This chocolate has received the following recognition: International Chocolate Awards Bronze - World.

What is bean-to-bar chocolate?

Bean-to-bar chocolate is made by the chocolate maker starting with cocoa beans and controlling the process from roasting and grinding through to the finished chocolate.

When will my chocolate arrive?

We aim to dispatch UK orders on the next working day, using Royal Mail 48H tracked. Check our delivery information page for shipping to other countries and any current delays.

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Continue your chocolate journey by exploring more bars from SOMA, comparing other 70% cocoa bars, discovering chocolate made with cocoa from Ecuador, finding bars crafted with cocoa sourced from Costa Esmeraldas or browsing chocolate with tasting notes of balsamic vinegar, bread, brownie, cherry, green banana and lemon.

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