£6.95
Made from Trinitario / Acriollado beans from Nicaragua with flavours of passion fruit, coffee, kiwi and pineapple
Out of stock
Made from Trinitario/Acriollado beans from Nicaragua with coffee, kiwi and pineapple flavours, topped with cocoa nibs. Apart from the topping, the chocolate bar contains only two ingredients, organic cocoa beans and organic raw sugar.
Organically grown on traditional cocoa plantations where fair working conditions prevail.
Manufacturing
Roasting: Medium roasting Stone
grinding: 48h
Conching: 4h
| Weight | 95 g |
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| Net Weight | |
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| Dietary & Lifestyle | Dairy Free, Organic, Soy Free, Vegan, Without Gluten, Without Nuts |
| Ingredients | |
| Tasting Notes | |
| Bean Variety | |
| Maker Name |
Nutrition Information per 100g:
Energy 535.1kcal
Total Fat 36.7g
– Saturated 23.0g
Carbohydrates 32.1g
– Sugar 28.8g
Protein 10.0g
Salt 0.0g
Refer to ‘Additional Information’ for allergens
organic cocoa beans, organic sugar, organic cocoa nibs
Out of stock
Out of stock
Out of stock
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