Storm & Bille Cocoa nibs


Made from Trinitario / Acriollado beans from Nicaragua with flavours of passion fruit, coffee, kiwi and pineapple


In stock


Made from Trinitario/Acriollado beans from Nicaragua with coffee, kiwi and pineapple flavours, topped with cocoa nibs. Apart from the topping, the chocolate bar contains only two ingredients, organic cocoa beans and organic raw sugar.

Organically grown on traditional cocoa plantations where fair working conditions prevail.

Roasting: Medium roasting Stone
grinding: 48h
Conching: 4h


Storm & Bille

Chocolate hand crafted in Gothenburg by Kristin Bille and Johan Storm.

Made from organic beans and raw sugar. Free from milk, nuts, gluten and soy.

No weirdness!

Additional information

Weight 80 g
Bean Origin

Maker Country

Cocoa Percentage

Dietary & Lifestyle

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Tasting Notes

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Bean Variety


Maker Name

Storm & Bille


Nutrition Information per 100g:

Energy      535.1kcal

Total Fat       36.7g
– Saturated     23.0g

Carbohydrates   32.1g
– Sugar         28.8g

Protein         10.0g

Salt             0.0g

Refer to ‘Additional Information’ for allergens


organic cocoa beans, organic sugar, organic cocoa nibs


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