Fine and rare Directly Traded cocoa beans from a single source in Honduras are carefully roasted then stone-ground for three days to develop and mature all of the fine flavours that are in the beans. The result is delicious!
A smoothly balanced strong milk chocolate with hints of sweet currants & blueberries and a dark treacle aftertaste
Award winning single origin artisan chocolate bars made from cacao sourced from different regions all over the world. Stone-ground and handmade in Lincolnshire.
Nutrition Information per 100g:
Total Fat 41g
– Saturated 25g
– Sugar 31g
Refer to ‘Additional Information’ for allergens
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