This bar has a Best Before End date of 21/06/2022
The all-natural white bar without any additives. The natural flavour of this chocolate is so delicate, rich and creamy that it doesn’t need vanilla or flavouring.
Be aware, that as we did not add any additives to this white chocolate, the bar behaves like fresh dairy products. It needs to be consumed within a day or so, otherwise it will loose it’s delicate and fresh flavour.
A subtle range of natural flavours can be discovered such as: soft white fruit, nutmeg, creamy caramel and citrus. Notes of flowers in the arôme de bouche.
The cacao butter is pressed from beans from the APROCAP farmers. The Piura Morropón cacao bean delivers the subtle flavours and is organically grown in the Morropón region of Peru.
Heinde & Verre
Heinde & Verre means “near and far”. The name pays homage to the Dutch culinary tradition of combining the best ingredients worldwide with quality local produce. We use slow food techniques to develop the full potential of grand cru cacao and to express its natural richness in flavour.
One bar for now, one bar for later
Each Heinde & Verre box contains 2 bars, one bar for now, one for later. At Heinde & Verre we take chocolate and your enjoyment very serious. Quality chocolate needs to be protected so we have developed the perfect packaging to preserve all the natural flavours. An aluminium pouch protects against light, humidity, dust and dirt. A double air tight seal protects against odours. We have extracted part of the air to reduce oxidisation and moisture.
Nutrition Information per 100g:
Total Fat 46g
– Saturated 28g
– Sugar 43g
Refer to ‘Additional Information’ for allergens