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Kasama Single Malt Whisky – Special Release

£11.95

Only 1 left in stock

Brand:Kasama

Description

This bar has a Best Before End date of 31/08/2022

For this special batch of chocolate, Kasama roasted their Costa Esmeraldas cacao beans, then cracked them into nibs and aged them in an oak cask with Odd Society Distillery’s Commodore single malt whisky for 4 weeks, turning the barrel twice a day. The nibs were then dried and stone ground to create a deliciously rich dark chocolate with oak and whisky notes.

Brand

Kasama

Kasama Chocolate is a group of friends from Vancouver who started making small batch, bean-to-bar chocolate with cocoa from the Philippines in 2015.

The word “Kasama” means friendship, camaraderie and collaboration.

Kasama’s award winning chocolate is hand-crafted in Vancouver, British Columbia, Canada.

Additional information

Weight 55 g
Maker Name

Kasama

Maker Country

Bean Origin

Dietary & Lifestyle

,

Ingredients

Awards

,

Nutrition

Nutrition Information per 55g bar:

Energy        326kcal

Total Fat         24g
– Saturated       13g

Carbohydrates     25g
– Sugar           17g

Protein            5g

Salt              7mg

Refer to ‘Additional Information’ for allergens

Ingredients

whisky barrel aged cocoa nibs, unrefined organic cane sugar, organic cocoa butter

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