£8.95
Inspired by Ginger Milk Pudding, with creamy custard flavours and warming candied ginger.
In stock
Ginger milk pudding is one of the most popular desserts in Hong Kong.
In Chinese, its name means “ginger bumping into milk.” The magic comes from a bit of science – when ginger juice and warm milk are mixed, the enzymes and proteins react to create a delicate, silky-smooth curd that eats like a dream.
Finished with little pieces of candied ginger for an extra burst of sweetness and spice, it’s a delicious balance of creamy, warming and gently fiery flavours.
| Weight | 44 g |
|---|---|
| Net Weight | 33 g |
| Dietary & Lifestyle | |
| Packaging Sleeve | cardboard |
| Maker Country | |
| Made In | Canada |
| Maker | SOMA |
Nutrition Information per 33g (bar):
Energy 200kcal
Total Fat 16g
– Saturated 9g
Carbohydrates 13g
– Sugar 12g
Protein 3g
Salt 30mg
Refer to ‘Additional Information’ for allergens
cocoa butter, milk powder, organic cane sugar, ginger
This bar is made by SOMA.
This chocolate is made in Canada.
Bean-to-bar chocolate is made by the chocolate maker starting with cocoa beans and controlling the process from roasting and grinding through to the finished chocolate.
We aim to dispatch UK orders on the next working day, using Royal Mail 48H tracked. Check our delivery information page for shipping to other countries and any current delays.
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