Chocolarder Kuapa Kokoo 65% Milk Chocolate


Milk chocolate with cocoa from asokwa, ghana

In stock


“This is no ordinary milk chocolate! These beans from Kuapa Kokoo have been roasted to a mellow flavour of toffee and sweet honey. Balancing this rich and creamy flavour brought us up to the highest cocoa milk chocolate we have made, and we can’t get enough. We often find ourselves helping milk chocolate fans into the world of great dark chocolate, with this bar, we are doing the opposite! Welcome to what milk chocolate can be.”

Additional information

Weight 95 g
Net Weight

Maker Country

Maker Name

Cocoa Percentage

Cocoa Source

Bean Origin

Tasting Notes

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Chocolarder was started by pastry chef Mike Longman in 2012. Longing for fresh ingredients to use in the kitchen, his obsession with making bean to bar chocolate began. It didn’t take long before Mike was making chocolate full time. Now the chocolate, made in Falmouth in Cornwall, is sold all over the world and used by Michelin star chefs.


Nutrition Information per 100g:

Energy 2481kJ/598kcal

Total Fat       46.5g

– Saturated     28.2g

Carbohydrates   34.2g

– Sugar         31.5g

Protein          7.1g

Salt             0.2g

Refer to ‘Additional Information’ for allergens


cocoa beans, unrefined raw sugar, milk powder, whole milk powder


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