£6.95
Tangy honey, redcurrant & orange peel with a tart grape & toffee aftertaste
Only 2 left in stock
This dark chocolate is made with rare and expensive fine flavour cocoa beans grown by Xoco in Guatemala. It is a sustainable project committed to giving farmers long-term contracts that pay very high prices for their beans and rewarding their care and skills. Duffy buys the beans direct from the grower with no middle-men.
Award winning single origin artisan chocolate bars made from cacao sourced from different regions all over the world. Stone-ground and handmade in Lincolnshire.
| Weight | 60 g |
|---|---|
| Ingredients | |
| Dietary & Lifestyle | |
| Bean Origin | |
| Cocoa Percentage | |
| Maker Country | |
| Tasting Notes | |
| Maker Name | Duffy's Chocolate |
Nutrition Information per 100g:
Energy 2544kJ/608kcal
Total Fat 41g
– Saturated 24g
Carbohydrates 40g
– Sugar 20g
Protein 10g
Salt 0.02g
Refer to ‘Additional Information’ for allergens
Out of stock
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