Fruition Wild Forest Bolivia Dark 74%

£10.95

Rare Bolivian cocoa, fermented and dried at the renowned Hacienda Tranquilidad

Out of stock

Description

Rare cocoa gathered in the wild forests of Itenez, Bolivia is fermented and dried at the renowned Hacienda Tranquilidad. This bar is pleasantly complex with an earthy and bright, yet chocolate-centric flavour profile. The cocoa beans in this bar are heirloom designated by the Heirloom Cacao Preservation Fund.

Additional information

Weight 60 g
Maker Country

Bean Origin

Cocoa Source

Cocoa Percentage

Dietary & Lifestyle

Tasting Notes

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Maker Fruition Chocolate Works

Brand

Fruition Chocolate Works

Bryan Graham is the founder of Fruition Chocolate Works. From a very young age, Bryan was passionate about chocolate, pastry and food of all types. Bryan attributes his interest in the field of baking and pastry to his grandmother. During visits to her farm in upstate New York, Bryan learned how to pick perfectly ripe ingredients and transform them into pies, cakes, jams and jellies. His interest led to a pastry chef position at a local restaurant and then formal training at the Culinary Institute of America. There an interest in the history and science of chocolate and confectionery was sparked. Since, Bryan has educated himself on the techniques and craft of chocolate. Located in the Catskills in New York, Fruition select ethically-sourced and flavourful cocoa beans for their award-winning line of craft chocolate.

Nutrition

No Nutrition Information available

Refer to ‘Additional Information’ for allergens

Ingredients

Organic cocoa beans, organic cane sugar, organic cocoa butter

Questions and Answers

Who makes this chocolate?

This bar is made by Fruition Chocolate Works.

Where does the cocoa come from?

The cocoa for this chocolate comes from Bolivia, specifically Hacienda Tranquilidad.

What cocoa percentage is this chocolate?

This chocolate contains 74% cocoa.

Where is this chocolate made?

This chocolate is made in United States.

What is bean-to-bar chocolate?

Bean-to-bar chocolate is made by the chocolate maker starting with cocoa beans and controlling the process from roasting and grinding through to the finished chocolate.

When will my chocolate arrive?

We aim to dispatch UK orders on the next working day, using Royal Mail 48H tracked. Check our delivery information page for shipping to other countries and any current delays.

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Continue your chocolate journey by exploring more bars from Fruition Chocolate Works, comparing other 74% cocoa bars, discovering chocolate made with cocoa from Bolivia, finding bars crafted with cocoa sourced from Hacienda Tranquilidad or browsing chocolate with tasting notes of chocolatey and earthy.

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