Heinde & Verre Lush Noble Bali Milk

£5.95

Creamy Dutch cow milk and a delicate chocolate from Balinese cocoa.

In stock

Description

This bar offers the best of both worlds: a harmonious balance between creamy Dutch cow milk and delicate chocolate of delicate Balinese cacao. The most generous of all Heinde & Verre milk bars. All lavish, lush flavours are delivered in a lovely melt.

The KSS farmer cooperative is located in the Jembrana region of the island of Bali. Bali’s volcanic nature has contributed to its exceptional fertility and its tall mountain ranges provide the high rainfall that supports the highly productive agriculture sector.

In 2011 the farmers managed to grow the first organic certified cacao in South-East Asia. To make it more sustainable cacao is grown in an agroforestry system where the farmer combines multiple crops such as fruit, coffee and vegetables.

The main crop is harvested from July until September and the secondary crop from December until January. After the harvest the beans are fermented in two-tiered wooden boxes for 6 days and are dried on tables in the sun when possible. The carefully selected beans are bagged and shipped to The Netherlands.

Brand

Heinde & Verre

Heinde & Verre means “near and far”. The name pays homage to the Dutch culinary tradition of combining the best ingredients worldwide with quality local produce. We use slow food techniques to develop the full potential of grand cru cacao and to express its natural richness in flavour.

One bar for now, one bar for later

Each Heinde & Verre box contains 2 bars, one bar for now, one for later. At Heinde & Verre we take chocolate and your enjoyment very serious. Quality chocolate needs to be protected so we have developed the perfect packaging to preserve all the natural flavours. An aluminium pouch protects against light, humidity, dust and dirt. A double air tight seal protects against odours. We have extracted part of the air to reduce oxidisation and moisture.

Additional information

Weight 70 g
Maker Country

Dietary & Lifestyle

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Bean Origin

Cocoa Percentage

Ingredients

Tasting Notes

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Maker Name

Heinde & Verre

Nutrition

Nutrition Information per 100g:

Energy 2455kJ/585kcal

Total Fat         44g
– Saturated       27g

Carbohydrates     34g
– Sugar           32g

Protein            9g

Salt            0.2mg

Refer to ‘Additional Information’ for allergens

Ingredients

cocoa, cocoa butter, sugar, milk, sunflower lecithin

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