Rózsavölgyi Csokoládé Mexico Soconusco criollo


Fine criollo cacao beans from Soconuscó, Mexico

Out of stock


The finest and most ancient criollo cacao beans in Mexico are grown in Soconuscó, located in Chiapas county in the south of Mexico, in an ideal location for cocoa cultivation. In this chocolate, besides the characteristic creamy aroma, malt and red currants are noticeable.

Additional information

Weight 70 g
Maker Name

Maker Country

Bean Origin

Bean Variety

Cocoa Percentage

Tasting Notes



Rózsavölgyi Csokoládé

Rózsavölgyi (Rosevalley) is a suburb of Budapest where Rózsavölgyi Csokoládé was founded in 2004, by Zsolt Szabad and Katalin Csiszar. They don't consider themselves to be only bean-to-bar chocolate makers, but artists as well. If like us, you struggle to pronounce Rózsavölgyi Csokoládé, you can check out this video by Lilla Toth-Tatai on Instagram


Nutrition Information per 100g:

Energy 1945kJ/465kcal

Total Fat         34g

– Saturated       20g

Carbohydrates     50g

– Sugar           26g

Protein          9.5g

Salt             0.0g

Refer to ‘Additional Information’ for allergens


cocoa beans, organic cane sugar, organic cocoa butter


There are no reviews yet.

Be the first to review “Rózsavölgyi Csokoládé Mexico Soconusco criollo”

Your email address will not be published. Required fields are marked *

Join Waitlist We will inform you when the product arrives in stock. Please leave your valid email address below.

No fields found, please go to settings & save/reset fields