£7.45
Getmese joined with the exceptional cacao from รko Caribe gives a bar that has sweet notes of caramel and creamy goat cheese.
Only 2 left in stock
Getmese (Caramelized Goat Cheese) is a traditional Swedish food. It is made from goatโs milk whey that has been boiled down and caramelised. It has been produced and eaten in Sweden ever since the Vikings.
Joined with the exceptional cacao from รko Caribe in the Dominican Republic gives a bar that has sweet notes of caramel and creamy goat cheese.
| Weight | 60 g |
|---|---|
| Net Weight | 50 g |
| Maker Country | |
| Cocoa Percentage | |
| Dietary & Lifestyle | |
| Cocoa Source | |
| Bean Origin | |
| Awards | International Chocolate Awards Bronze – World, Academy of Chocolate Silver Winner, Great Taste awards ⋆ |
| Maker | Standout |
Nutrition Information per 100g:
Energy 2507kJ/598kcal
Total Fatย ย ย ย ย 45g
– Saturatedย ย ย ย 27g
Carbohydratesย ย ย 44g
– Sugarย ย ย ย ย ย 36g
Proteinย ย ย ย ย ย 6g
Saltย ย ย ย ย ย ย 0.1g
Refer to ‘Additional Information’ for allergens
organic cocoa beans, organic sugar, organic cocoa butter, organic goat’s milk whey
This bar is made by Standout.
The cocoa for this chocolate comes from Dominican Republic, specifically รko Caribe.
This chocolate contains 58% cocoa.
This chocolate is made in Sweden.
This chocolate has received the following recognition: International Chocolate Awards Bronze - World, Academy of Chocolate Silver Winner, Great Taste awards ⋆.
Bean-to-bar chocolate is made by the chocolate maker starting with cocoa beans and controlling the process from roasting and grinding through to the finished chocolate.
We aim to dispatch UK orders on the next working day, using Royal Mail 48H tracked. Check our delivery information page for shipping to other countries and any current delays.
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