£13.95
White chocolate from Venezuelan cocoa butter with Bronte DOP Green Pistachio
In stock
“White chocolate with natural cocoa butter and Bronte DOP Green Pistachio selected and roasted by us. The aroma of natural cocoa butter together with organic Alpine milk create the perfect base to enhance the delicacy of the most prized pistachio in the world”
| Weight | 60 g |
|---|---|
| Net Weight | 50 g |
| Bean Origin | |
| Maker Country | |
| Cocoa Percentage | |
| Dietary & Lifestyle | |
| Tasting Notes | |
| Maker | Aroko Chocolate |
Nutrition Information per 100g:
Energy 2211kJ 591kcal
Total Fatย ย ย ย ย 43g
– Saturatedย ย ย ย 19g
Carbohydratesย ย 47.6g
– Sugarย ย ย ย ย ย 36g
Proteinย ย ย ย ย 5.6g
Saltย ย ย ย ย ย ย 0.1g
Refer to ‘Additional Information’ for allergens
cocoa butter, cane sugar, whole milk, Bronte DOP pistachios
This bar is made by Aroko Chocolate.
The cocoa for this chocolate comes from Venezuela.
This chocolate contains 40% cocoa.
This chocolate is made in Italy.
Bean-to-bar chocolate is made by the chocolate maker starting with cocoa beans and controlling the process from roasting and grinding through to the finished chocolate.
We aim to dispatch UK orders on the next working day, using Royal Mail 48H tracked. Check our delivery information page for shipping to other countries and any current delays.
Out of stock
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