Description
This bar features award winning cacao from the Kokoa Kamili social cooperation in Tanzania. It’s a chocolate bursting with a fruit palate of burnt red berries and ripe mango, before developing into a deep, rich dairy-cream finish.
Additional information
| Weight | 62 g |
|---|---|
| Maker Name | |
| Cocoa Percentage | |
| Dietary & Lifestyle | |
| Bean Origin | |
| Maker Country |
Brand
London Chocolate
London Chocolate was created in the heart of London’s Canary Wharf, an area with a history spanning hundreds of years for merchant trade with exotic locations
Their current bean-to-bar factory sits beneath its boutique shop in Connaught Village (next to Marble Arch station) and is open to the public for chocolate factory experiences.
All of the cocoa used imported from individual plantations. London Chocolate pay well above market rate, and give 5% of their profits to sustainable charities.
Only two ingredients are used - hand selected beans and natural cane sugar.
Nutrition
Nutrition Information per 100g:
Energy 588kcal
Total Fat 41g
– Saturated 25g
Carbohydrates 46g
– Sugar 31.5g
Protein 8.9g
Salt 0.07g
Refer to ‘Additional Information’ for allergens
Ingredients
organic cocoa beans, organic cane sugar (unrefined)
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