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Maychoco 75% Dominican Republic with Olive Oil & Orange

£7.45

75% cocoa from the Dominican Republic, with extra virgin olive oil from Finca de la Torre, with Orange

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Brand:Maychoco

Description

One of Maychoco’s best sellers, the cocoa for this bar is from ‘Los Palmaritos’ of the Dominican Republic, and is made with extra virgin olive oil and oranges from Finca la Torre.

Additional information

Weight 80 g
Net Weight

Maker Country

Maker Name

Bean Origin

Cocoa Percentage

Cocoa Source

Brand

Maychoco

Maychoco was born from the vision of Mayte Sánchez, who fulfilled her dream in 2019 by opening a chocolate workshop in Benajarafe, Málaga. There, she crafts fine chocolate entirely by hand, starting with cocoa beans sourced from the best plantations worldwide. Through careful roasting and tempering, she transforms these beans into high-quality, aromatic chocolate that captivates the taste buds of anyone who tries it. Mayte’s passion for chocolate began as a child in her parents' restaurant, inspired by the desire to share emotion through food. After initial training with local pastry chefs in 2017, she refined her skills with leading chocolatiers Isabel Félez and Rakel González, becoming a Certified Chocolate Taster. In 2019, she also helped establish the Spanish Association for the Promotion of Artisanal Bean to Bar Chocolate, fostering cocoa culture in Spain.

Nutrition

Nutrition Information per 100g:

Energy        597kcal

Total Fat       46.0g

– Saturated     27.5g

Carbohydrates   31.9g

– Sugar         24.1g

Protein          9.2g

Salt             0.1g

Refer to ‘Additional Information’ for allergens

Ingredients

75% cocoa chocolate (cocoa, sugar, cocoa butter, soy lecithin, vanilla extract) extra virgin olive oil with orange 5% .

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