Marou Milk Chocolate 48% Caramel & Tamarind – Lunar New Year Edition

£9.95

The tangy twist of tamarind meets luscious caramel, creating a unique treat

In stock

Brand:Marou

Description

“This 48% milk chocolate bar is a celebration of the authentic flavors of Vietnam. The subtle marriage between the sweetness of caramel and the refreshing acidity of tamarind creates a unique balance, ideal for moments of sharing during Tết.

Available in a 100g format, it is perfect for customers looking for a delicious and original product, to give as a gift or to enjoy. This product will appeal to both milk chocolate lovers and those looking for new taste experiences.”

Additional information

Weight 125 g
Net Weight

Bean Origin

Maker Country

Maker Name

Cocoa Percentage

Dietary & Lifestyle

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Brand

Marou

Vincent Mourou left a successful advertising career in San Francisco to find himself in Vietnam. Instead, he found Samuel Maruta, a recovering banker living in Saigon with his wife and two kids. During a camping trip in the jungle in 2010, they quickly decided to make a break for it. After googling “cacao plantation” Sam and Vincent set course for a farm in Ba Ria Province with no address. On the ferry ride back to Saigon, they vowed to start a company called Marou Faiseurs de Chocolat. Armed with nothing but a blender, an oven, and cake tins—they got to work in Sam’s kitchen. Marou rely on a tight network of small farmers from whom they buy the best beans, one bag at a time, for a premium price. Marou roasts this cacao with care so you can taste their hard work and the terroir of each provincial origin. Marou Faiseurs de Chocolat was among the first “bean to bar” concerns in Asia and one of the few in the world to make chocolate at origin. What began as a dream for two wayward Frenchmen has snowballed into a brand of pure dark chocolate entirely made from Vietnam’s finest ingredients.

Nutrition

Nutrition Information per 100g:

Energy 2130kJ/510kcal

Total Fat        27g

– Saturated      17g

Carbohydrates    62g

– Sugar          38g

Protein           5g

Salt           0.08g

Refer to ‘Additional Information’ for allergens

Ingredients

dark milk chocolate [cacao nibs, cacao butter, cane sugar, whole milk powder] (63.3%), tamarind (17,3%), cane sugar (6.9%), glucose (6,9%), unsalted butter (2.8%), brown sugar (2.8%).

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